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Menu

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Menu

Aperitivos / Appetisers

  • Cestinho de Pão – £3.00
    Basket of fresh bread
  • Pão, manteiga, paté sardinha e paté de atum – £ 5.50
    Basket of fresh bread with butter, sardine and tuna pate
  • Azeitonas – £ 3.75
    Marinated olives
  • Queijo Misto Gratinado com Toucinho e Ervas – £ 5.50
    Oven baked mixed cheese wrapped in Portuguese bacon with mixed herbs and black pepper
  • Queijo Fresco com Azeitonas – £ 5.00
    Mixed fresh cheeses drizzled with olive oil served with marinated olives and mixed herbs

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Entradas / Starters

  • Caldo Verde – £ 8.00
    Green cabbage soup with potato puree and chorizo
  • Sopa de Peixe à Casa – £ 9.00
    A fishermen’s soup filled with fish pieces served with croutons
  • Amêijoas à Marinheira – £ 11.00
    Poached clams in olive oil and white wine with garlic, onions and chopped coriander
  • Beringela Recheada com Legumes Estufados – £9.75
    Oven baked ratatouille stuffed aubergine
  • Camarão à Moçambicana – £ 11.00
    King prawns wrapped in Portuguese bacon and pan fried house style
  • Camarão com Piri-Piri – £ 10.50
    Pan fried king prawns with garlic and piri-piri sauce
  • Chouriço Assado – £ 9.75
    Flame grilled Portuguese smoked sausage served in traditional cookware
  • Lulinhas Grelhadas ou Fritas – £ 10.00
    Grilled or fried squid in olive oil served with or without piri-piri
  • Mexilhõ es à Bulhão Pato – £ 10.50
    Traditionally cooked mussels with garlic, olive oil and chopped coriander
  • Pastéis de Bacalhau – £ 9.75
    Deep fried cod fish cakes with potatoes, onions and parsley
  • Pimentos Recheados com Carne Moída e Queijo – £ 10.50
    Oven baked minced meat stuffed peppers with cheese
  • Presunto – £ 10.50
    Dry cured ham from Chaves, Northern Portugal
  • Rissóis de Queijo
    Cheese rissoles- deep fried half-moon shaped breaded pastry filled with cheese £ 9.75
  • Sardinhas Assadas – £ 9.75
    Plain grilled sardines drizzled with olive oil

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Carne / Meat

  • Bife da Vazia à Portuguesa – £ 26.00
    Pan fried sirloin steak served with fried potato rounds, Portuguese ham and topped with a fried egg and a balsamic vinegar sauce
  • Bife à Casa – £ 27.50
    Pan fried sirloin steak served with fried onions and sautéed mushrooms served with a white wine sauce
  • Carne de Porco à Alentejana – £ 24.00
    Traditional dish of pan fried pork with clams, potato cubes, pickles and chopped coriander
  • Costeleta de Novilho – £ 38.00
    Grilled rib of beef accompanied by a French mustard and mixed herbs butter
  • Costeleta de Vitela – £ 34.00
    Tasty rib of veal simply grilled accompanied by a French mustard and mixed herbs butter
  • Costeletas de Borrego – £ 26.00
    Grilled lamb chops served with mint butter
  • Escalopes de Vitela em Vinho do Porto – £ 26.00
    Pan fried veal escalope with a port wine and cream sauce
  • Espetadas de Bife Grelhadas – £ 24.50
    Grilled tender chunks of beef rubbed in garlic and salt skewered with mixed peppers
  • Figado de Vitela – £ 24.50
    Pan fried calf’s liver with butter and sage accompanied by fried bacon stripes and drizzled with a balsamic vinegar sauce
  • Frango Assado com Piri-Piri – £ 18.50
    Grilled piri-piri chicken, a renowned Portuguese dish, serve mild, hot or very hot
  • Galinha Bang-Bang – £ 17.50
    Flattened chicken breast grilled with coarse black pepper and lemon juice
  • Medalhões de Porco com Molho de Cogumelos – £ 23.50
    Pan fried pork medallions served with a mushroom and cream sauce

Especialidades / House Specialties

  • Arroz de Lavagante (Min. 2 Pax) – £ 65.00
    Lobster rice pot
  • Cataplana de Peixe e Marisco (Min. 2 Pax) – £ 60.00
    Fishermen’s fish stew with sliced potatoes, mixed peppers, onions, tomatoes, monkfish, fish fillets, clams and mussels cooked and served in traditional cookware
  • Massa da de Marisco (Min. 2 Pax) – £ 58.00
    Authentic Portuguese style seafood pasta

Marisco / Shellfish

  • Camarão Frito – £ 26.50
    Pan fried king prawns with garlic and lemon juice and flambéed in Portuguese brandy
  • Camarão Tigre Grelhado – £ 32.00
    Butterflied giant tiger prawns grilled with garlic accompanied with a lemon and butter sauce on the side
  • Lavagante Grelhado ou Cozido ao Natural – £ Market Price
    Grilled or poached whole lobster

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Peixe / Fish

  • Bacalhau com Natas – £ 24.00
    Oven baked salted cod with potatoes, onions and cream
  • Dourada Grelhada – £ 28.00
    Whole grilled sea bream with an olive oil and garlic sauce on the side
  • Filete de Garoupa com Molho Provençal – £23.50
    Pan seared fillet of grouper served with a fragrant tomato sauce made with sautéed onions, garlic and mixed herbs
  • Linguado Grelhado – £ 34.50
    Whole grilled Dover sole with a lemon juice and butter sauce on the side
  • Medalhoes de Tamboril Fritos com Camarão e Batatas Novas – £ 28.50
    Pan fried monkfish medallions with poached king prawns and new potatoes
  • Robalo Grelhado – £ 28.00
    Whole grilled sea bass served with an olive oil and garlic sauce on the side
  • Sardinhas Assadas – £ 19.50
    Plain grilled sardines drizzled with olive oil
  • Grelhada de Peixe Misto – £ 28.50
    A selection of fresh fish filleted and grilled with an olive oil and garlic sauce on the side

Saladas / Salads

  • Salada de Galinha – £ 13.00
    Classic chicken Caesar salad
  • Salada de Atum – £ 13.00
    Tuna chunks, new potatoes, tomatoes, French beans, hard boiled eggs and olives on a green lettuce bed
  • Salada Primavera – £12.50
    Feta cheese, pears, celery, fennel and toasted laminated almonds
  • Salada de Tomate com Queijo Mozzarella – £ 9.75
    Tomato and mozzarella salad with fresh basil leaves

Vegeariano / Vegetarian

  • Esparguete de Espinafres com Natas – £ 15.50
    Sautéed spaghetti with spinach and cream
  • Omelete à Portuguesa – £ 12.50
    Classic Portuguese omelette with a choice of filling
  • Hamburger Vegetariano – £ 16.00
    Vegetarian burger

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Criancas / Kids Menu

  • Peito de Frango Panado – £ 10.00
    Pan fried breaded boneless chicken breast served with chips
  • Esparguete Salteado com Carne Moída – £ 9.00
    Sautéed spaghetti with a Bolognese sauce
  • Filete de Peixe Grelhado- £ 10.00
    Grilled fish fillet with lemon juice and butter served with chips

All main courses (except the sharing ones) will be served with your choice of one of the following:

  • Fresh vegetables
  • Mixed salad
  • Skinny chips
  • Steamed rice

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Browse our food menu, bar and wine lists.

Reservations

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Location

10 Market Place, Henley-on-Thames RG9 2AH